Food & Hospitality Thailand (FHT) 29th

Food & Hospitality Thailand (FHT) has dedicated itself to connecting industry players for almost three decades, and its 29th edition will continue to do the same. Food & hospitality businesses looking for healthy growth need to adopt key solutions to serve future demands and FHT serves as a springboard to take businesses forward into the future.

FHT is a comprehensive trade platform for all businesses in the food & hospitality industry, wherever they are along the supply chain. Among many specialised sectors in the event will be four key highlighted areas: Coffee & Bakery Thailand (CBT), Restaurant & Bar Thailand (RBT), Shop & Retail Thailand (SRT) and Cleaning & Hygiene Thailand (CHT). These exciting features will empower businesses with new solutions and strong networking to overcome the challenges of dynamic demands.

 

You will find a special selection of wines that have been specially launched in Thailand for the first time. Including getting a wine experience inside the booth The recommended wines are

LIMITED EDITION
100% Pignoletto Doc Spumante Brut "Marilyn" ,

OPERA PRIMA Riserva
100% Ruche di Castagnole Monferrato in purezza ,

BUTTAFUOCO Historic DOC 2001 Riserva
Croatina-Barbera-Vespolina- other rare grapes,

VECCIANO IGT
Sangiovese 70% Cabernet Sauvignon 30% , 

BRINDISI 1952 Riserva
Negroamaro 80% Montepulciano 20%

and many other wines

 



LIMITED EDITION
100% Pignoletto Doc Spumante Brut "Marilyn"

LONG SECOND FERMENTATION - CHARMAT METHOD and STOP ON NOBLE LEES.
Variety 100% GRECHETTO Gentile
Alc. 11,5%
color: Light straw yellow color, with refined perlage.
Flavor: Delicate aromas, with citrus, bitteness and almond notes.
Taste: marked freshness and flavor with minerality; slightly bitter after taste

 


OPERA PRIMA Riserva
100% Ruche di Castagnole Monferrato in purezza

Alcohol: 16%
36 months in french oak tonneaux 500Lt
Refinement: 24months bottle
285 meters s.l.m.
Age of the wine: 96 years

Elegance and finesse harmonize with its power and structure, releasing warm, soft and persistent taste sensations, in balance between fruity mass and very fine tannins.


 



BUTTAFUOCO Historic DOC 2001 Riserva
Croatina-Barbera-Vespolina- other rare grapes

22 YEARS OLD WINE

Alc 13,5%
Elegant wine, with a great body, softness, and a remarkable personality, that expresses the vineyard organoleptic characteristics together with the original area taste.
A unique wine which last over decades intact and marvelous

 



VECCIANO IGT
Sangiovese 70% Cabernet Sauvignon 30%

From the 3years awarded BEST PRODUCER of Italy, this SuperTuscan was 2012 "BEST ITALIAN RED WINE" harvest 2008.
Alc. 13.5% 36months Barrique
A deep red color reveals the strong purple hues in the glass. Enveloping bouquet explodes with ripe red berries seductive aroma and hints of sweet spices and vanilla.

 



BRINDISI 1952 Riserva
Negroamaro 80% Montepulciano 20%

Alc 13.5%
Harvest by hand and refining in barriques for 12 months, in bottle 1 year
This blend of Negroamaro and Montepulciano is one of most popular Apulian reds. Loads of cherry fruit and spice leading to a touch of chocolate and caramel on the finish.
Multi-awarded worldwide Italian Excellence.

 

You can visit us at Hall 3 Booth No.Q22

and we are also have wine class on Saturday 26 August 2023

at 14.00 - 15.00 PM. (Sips & Spitrits Zone, Hall 3)

Register today click here <<<